Real Smooth and rolls easily on your tongue, but not too rich. Perfect fall wine, goes well with meat or fish. For $12.99 a bottle, you can't beat it. — 8 years ago
Crisp, light and a little bubbly. Favorite Vinho Verde that’s under $10. — 6 years ago
The 2015 Sauvignon Blanc is crisp and dry with hints of citrus on the nose. It hits the palate with grapefruit and finishes with a touch of pineapple. It's an easy-drinking wine that is light and food-friendly. It goes great with pork tenderloin, scallops and other seafood dishes. It pairs nicely with mozzarella, so it would be the perfect companion to a fresh Caprese salad. — 7 years ago
Smooth, medium body, peppery, a deep, dark Malbec with layers of dark berry flavors, notes of violet and spice. — 7 years ago
Crisp start, buttery finish. Medium dryness. — 8 years ago
Junie You
First tried this wine at the Mass St. Fish House restaurant, was told the label is from a female architect in Italy, I instantly fell in love with it. “Our Pinot Bianco presents itself in clear, bright straw yellow, with fruity aromas, fresh apple notes and a touch of herbs in the bouquet. In the mouth, the wine surprises with elegant, mineral depth, lively acidity and a fresh finish. An inviting aperitif wine and an ideal accompaniment for light dishes.” — 6 years ago