Velvety and very full bodied. Lots of dark fruit: blackberry, black current, peppery, touch of leather on the nose. Decant this and see how smooth this well rounded wine can get! — 9 years ago
$10.99 at HEB. Nice, rich garnet color. I decanted it for about an hour. Tart, dark cherries, black currant black tea, pepper on the nose. This was a rich, full wine with medium-full tannins. Would definitely pair well with a juicy steak. — 9 years ago
Fruit forward with nice tannins on the finish - not too heavy. Paired well with kale salad and steak, but was very easy to drink on its own. Well-balanced mineral notes. — 9 years ago
I'm rating this week's after drinking so I don't remember all the notes, but it was delicious and full-bodied. — 9 years ago
Kailee Johnson
Very easy drinking Sangiovese. Paired well with Wild Chanterelle Mushroom Ravioli. — 8 years ago