Spicy, dark berries, hint of vanilla in the end. — a year ago
Rich though dry, citrusy, even mineral. Not strong in flavor though pleasant. — 2 years ago
Quite citrusy, not too memorable but pleasant. Not necessarily interesting enough to be enjoyed by itself, but strong acids very suitable for buttery main course. — a year ago
Not very memorable. Smell very mild. Probably good with seafood. — a year ago
Not overly sugary, quite sophisticated and balanced. — 2 years ago
Interesting, lots of acids, even a little anis in the taste, very pleasantly odd smell — a year ago
Quite light, sour cherry in the taste — a year ago
Nice bubbles, toasty, hints of pear — a year ago
Karita had this 2 years ago
Karita Troberg
Very nice, balanced, nice minerals. Pale color but punchy flavors that can also survive with light red meat dish. — 8 months ago