Vanilla and fruity, perfect with dark meat. Enjoyed this 2006 October 2018. — 7 years ago
Enjoyed this wine 1995 medic several bottles from my cellar. It's very deep red, goes with meat, pasta, or just enjoy it on its own during cold autumn season. Quit hight tannin. Probably the best French wines I've had. Don't know the current price, still saved couple bottles in case value increases over the years. — 7 years ago
2010 was super good — 7 years ago
This wine is made by 100% Primitivo di Manduria grapes, growing int the homonymous part of Apulia. It's very full velvety taste and the color is nice intense ruby red with violet reflects. Amazing color. Ideal with Mediterranean dishes. Served at room temperature. L- BGB25 -2014. Has this wine summer 2018 from family cellar. — 7 years ago
Keiti had this 7 years ago
Don Mendo 2005. Heavy but nice aftertaste. Woody but same time soft. We enjoyed it 20.10.2018. — 7 years ago
Good dry balance, surprisingly easy to drink. Vintage 2008, we enjoyed it July 2018 summer. — 7 years ago
Keiti Bree Bea
Thi2006 vintage was very nice and easy/soft to drink. Goes with pasta, red meat, cheeses... super easy and nice — 7 years ago