Vendrell Olivella
Organic Brut Nature Cava Blend 2011
Managing to be fat without loosong crispness or freshness. — 10 years ago
Perticaia
Montefalco Sagrantino 2007
Quite powerful, really tannic dry and earthy. Needs to open up with time... — 10 years ago
Domaine Pignier
Côtes du Jura Cellier des Chartreux 2008 2010
Chewy caramelly salty, very long finish. Quite Savagnin like — 10 years ago
Le Vigne di Alice
Alice .G Conegliano Valdobbiadene Prosecco Superiore
Crisp and clean in the mouth, mighty mousseaux, yeast and brioche on the nose, followed by fresh peary palate und and long finish. — 10 years ago
Château Phélan Ségur
Saint-Estèphe Red Bordeaux Blend 1997
Kevin had this 10 years ago
Au Bon Climat
La Bauge Au-Dessus Santa Maria Valley Pinot Noir 2010
Kevin had this 10 years ago
Château Haut-Bailly
Bordeaux Rosé Blend 2014
Kevin had this 10 years ago
Wagentristl
Blaufränkisch vom Follikberg 2013
Nothing out of the ordinary but uncomicatedly delicous. Zweigelt granting early drinkability to an otherwise ageworthy blaufränkisch. — 10 years ago
Martin & Anna Arndorfer
ChNb die Leidenschaft
Kevin had this 10 years ago
Kevin Schmid
Nice fat champagne. Toasty exotic fruit and Safron. — 10 years ago