Medium plus bodied, citrusy — 8 years ago
May be a bad cork, but it's too much texture — 8 years ago
Light bodied. Nice for dessert. — 8 years ago
Almost too sweet. Awesome with lemon pound cake. Possibly great with Thai/spicy Asian food. — 8 years ago
Pretty dry. Salmon. Tuna steak. — 8 years ago
Bright acidity, zippy. Nose is limey. — 8 years ago
Very light and sweet. Residual sugar. — 8 years ago
Kirill Simin
Too sweet in its own but excellent with spicy green curry. — 8 years ago