Krissy Bodnar

9.5

This is a very good Chianti, on the sweeter side, very berry like. I like this one. — 6 years ago

Krissy Bodnar

8.3

It's alright. "I can taste the leather." Kind of smoky, with a nice body and savory tones. A tad dry, and leaves a sultry fruity taste on the tongue. — 9 years ago

Krissy Bodnar

10

Tasty and a tiny bit bubbly. Would definitely buy this again! — 9 years ago

Krissy Bodnar

9.5

Really good red blend. Actually called Claret. Tastes like Chianti. — 7 years ago

Krissy Bodnar

7.5

Definitely not meant to be paired with sweet things. I might use this as a cooking wine. This has some bitterness in the aftertaste that I'm not a fan of. — 9 years ago

Krissy Bodnar

9.0

Goes well with citrus. Possibly good for sangria. — 9 years ago

Krissy Bodnar

9.2

Krissy had this 10 years ago

Krissy Bodnar

9.0

This is really smooth and drinkable. Really fruity, a little bit pruned. Tangy and sweet. You can drink this really easily so if you are looking to get tipsy fast, this is a solid choice. — 8 years ago

Krissy Bodnar

8.4

I used this to make a mulled wine. It has a nice complex flavor that worked well with the mulling spices. It's tangy and a little bitter and peppery at the end, not too sweet. — 9 years ago

Krissy Bodnar

7.9

Tastes like boxed wine. Good for a night out. — 10 years ago