Sunset orange in color. Clean on the nose with notes of floral and grapefruit. Super full bodied for an orange. Mild acidity. — 9 months ago
Unfiltered, pop top natty wine. Straw in color. Pineapple and tropical fruits on the nose. A bit of snappy, tart funk and flair. Fun wine! — a year ago
Light salmon color. Citrus and strawberries on the nose. Well balanced acidity, smooth and crushable. Has nice mouth feel and some body to it. Not a ton of complexity but a representative bottle of cote de Provence rose. — a year ago
Light, brick in color with watery light brown edges. Cherry, barky wood, slightly floral on the nose. Short lived and light mouth feel with a savory-earthy finish. Getting over ripe plum, cedar, roasted mushroom. Mid acidity. Paired it with grilled meets and a fresh spring salad. — 5 days ago
Bright raspberry pink color. Red berries and peach on the nose. Berries, strawberry rhubarb. Balanced acidity. Fun expression of a kitchen sink of varietals. — 10 months ago
Bright coral color. Super fruity on the nose - strawberry, raspberry. Punchy acidity. Hits you with lemon, sugared grapefruit, and red fruits. Decent body for a rose. A tad sweeter than my usual preference but a hot, mid day crusher? Absolutely. — a year ago
Very light, watery yellow. Lemon-lime aroma. Zippy crisp acidity. Structured. Tasting of a tart lemon bar with a mineral secondary note. This wine loves simple, light food - tapas, mushroom, shellfish. — a month ago
Incredibly dark purple. Black berry, ripe dark stone fruits, black pepper, licorice on the nose. Round, bold on the palate. Mid acidity with a peppery finish. Overripped dark fruits and berries. Long finish. — 4 months ago
Pretty pale pink. Strawberry, peaches and lemon on the nose. Dry with a balanced mild acidity. Crisp finish and tastes like it smells. Nothing overly complex but solid for the price point and wouldn’t mind taking this down in gulps. — a year ago
Kristin Yankauskas
Nectarine in color. Vegetal, hay, barn-y on the nose - a very surprising aroma. Round mouth feel with pleasant acidity. Getting some grapefruit and citrus and meringue on the back end. Complex wine that pairs wonderfully with a light, pasta primavera. — 2 days ago