20 months barreled, 30 percent new oak, while cluster fermented. Looking for a little more . Maybe better in. Pinot glass. — 10 years ago
Like the tannins to this cab — 10 years ago
2010 made in same style of champagnes finer bubbles more punch than prosecco. More full bodied. From New Mexico# — 9 years ago
Watermelon color. Grapefruit, Syrah spice, smooth grenach finish — 10 years ago
Fresh full bodied — 10 years ago
Laura had this 10 years ago
Smooth, tropical fruits, full, balanced acidity for the varietals — 10 years ago
Smooth, ripe pineapple — 10 years ago
Good balance of old and new. — 10 years ago
Laura Demmel
Laura had this 4 years ago