Laura had this 4 years ago
Light but with a rich flavor. Great with cheeses or cheesy pasta like cacio e pepe — 7 years ago
Laura had this 8 years ago
Super delicious — 4 years ago
Light but complex. Dark cherry and leather and charcoal. Great with spicy food or if you want a red in the summertime. — 7 years ago
Laura Hoffman
Great with cheese. A little steely by itself. — 4 years ago