Really liked this! Housed this on my own, need more for K to try. — a month ago
This is 100% rotburger, not at all a white… it is delightful. And affordable red with structured tannins and red fruit. Big fan. #pleasecorrectthislisting — 2 months ago
Delightful. Fruit forward, inky and complex, GREAT with food, just a dream. — 3 months ago
Good - an aggressive red. Maybe we needed a different meal to support the heft? Earthy, tannic, lasting finish… — a month ago
Really tasty. Bowled us over like a ton of bricks on booze, but no complaints. Bricks, kirsch cherries, just lovely. — 2 months ago
Rich as days - kind of a bowling bowl of tannic sharpness, in the best way. Would have more, but more tannic than rich. Less smooth. — 3 months ago
Delish. At first blush, it seems like this will be lighter than it should be, but then a rush of raspberry and brambleberry, with dried spice and earth comes in. Lovely. Had it with steak, and I think the steak over powered it a bit. Maybe better with a cheese plate or chicken or duck… would happily drink this again. — a month ago
Good! Definitely a characteristic Pinot noir, but less continental. Not a basket of black & blue berries. Had warmth and depth. We liked it! — a month ago
Good! Medium weight but felt substantial. Black cherries. — 2 months ago
Lauren Golanty
I thought this was a damn delight! Kyle didn’t like it as much. It’s oddly lightweight. Lots of black fruit on the front, and I thought, elegant.  — 18 days ago