Great with wide range of Italian food from fish to brisket — 7 years ago
Lauren had this 8 years ago
Lauren had this 6 years ago
Lauren had this 7 years ago
Tart berry aroma but smooth finish. Paired with scallops and asparagus but will be great with a meaty dish. — 7 years ago
Lauren had this 6 years ago
Not too tannic, smooth Pinot — 7 years ago
Lauren had this 8 years ago
Lauren had this 8 years ago
Lauren Smith
Lauren had this 6 years ago