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Rich and Bold
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Classic Napa
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Maciej Rabenda

27 wines • 0 followers • 1 following

Fattoria Poggerino

Riserva Bugialla Chianti Classico Sangiovese 2013

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Maciej Rabenda

Maciej Rabenda

9.0

Wonderful example of Tuscanian Chianti.
Baked fruits, jammines, meaty and gamey. Some black pepper.
High tannin and alcohol, full body, medium plus finish. Lacks complexity to qualify for outstanding wine. Has potential for aging.
— 7 years ago

Eden Road

Maragle Single Vineyard Chardonnay 2015

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Maciej Rabenda

Maciej Rabenda

8.4

Vanilla, toast and stone fruits dominating the palate. — 7 years ago

Speri

Amarone della Valpolicella Classico Corvina Blend 2012

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Maciej Rabenda

Maciej Rabenda

9.0

Earthy, savory with hints of tobacco.
Very good quality with potential for aging.
— 7 years ago

Fattoria Poggerino

Chianti Classico Sangiovese Blend 2015

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Maciej Rabenda

Maciej Rabenda

8.2

Red fruit dominated and rose.
High tannin and alcohol, full body, long finish.
Good quality to be drank now.
— 7 years ago

Mommessin

Domaine de Champ de Cour Moulin-à-Vent Gamay

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Maciej Rabenda

Maciej Rabenda

7.9

Simple, easy drinking red fruit dominated. — 7 years ago

Barco del Corneta

Cucú (Cantaba la Rana) Verdejo 2015

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Maciej Rabenda

Maciej Rabenda

8.8

Lemon and flowery flavors.
Great match with grilled octopus.
— 7 years ago

Bodegas Alejandro Fernández

Pesquera Reserva Ribera del Duero Tempranillo 2012

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Maciej Rabenda

Maciej Rabenda

8.6

Black cherry, tomato leaf, forest floor, vanilla, leather and meaty aromas and flavors. Slightly overwhelming alcohol. — 7 years ago

Gulfi

NeroJbleo Nero d'Avola 2012

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Maciej Rabenda

Maciej Rabenda

8.9

Black fruit, fig, toast and vanilla.
Has potential for further aging.
Very good quality.
— 7 years ago

Quinta do Vallado

Douro Red Blend 2015

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Maciej Rabenda

Maciej Rabenda

8.6

Blend of Toriga Franca, Touriga Nacionale and Tinta Roriz.
Black current, preserved fruit, baked fruit and hints of leather.
— 7 years ago

Montevicor

Calatayud Garnacha 2013

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Maciej Rabenda

Maciej Rabenda

9.0

Positively surprised with the quality.
Beautiful tertiary characteristics: mushroom, meat and forest floor.
— 7 years ago