Picollo Ernesto
'Rovereto' Gavi di Gavi Cortese 2011
Woody and tart. Can see working very well with sea food — 10 years ago
Althea
Prosecco Superiore di Valdobbiadene
A basic prosecco, nothing very interesting taste wise — 10 years ago
Vincenzo Toffoli
Gold Conegliano Valdobbiadene Superiore Prosecco
Sparkling, pear, and green apples. A dry wine that still tastes smooth. A very zen wine. — 10 years ago
Maddie S
Crisp, bright, tart and clear. Like walking into bright sunlight with a big blue sky above you — 10 years ago