Maggie had this 18 days ago
Perhaps a bit past it’s prime, but delicious nonetheless. It’s lost a bit of fruit in the taste, but beautiful pear on the nose. Unseasonably warm winter afternoon day on the patio - this was perfect! — 3 years ago
Maggie had this 8 days ago
Maggie had this 25 days ago
Delicious as all Williams Selyem are. This Pinot is light in look but much more medium bodied with darker fruit than you’d think. I’m used to drinking Oregon Pinots, so it is decidedly different. But very rich and gets better and softer as it opens. — 4 years ago
Maggie had this 8 days ago
2009. Very sweet, but fantastic with spicy Thai dinner. — a year ago
A little too sweet for my taste, but everyone else in my group loved it. — 4 years ago
While delicious and very typical of Neal cabs generally, I think we may have waited a little too long on this. The dark fruits weren’t as rich and robust as I think they should have been. That said, it’s still a delicious, meaty wine with good oak. — 5 years ago
Maggie McClatchey
Maggie had this 8 days ago