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Rich and Bold
Grower Champagne
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Magnavita Cellars Influencer Badge

Ron Phillips - Winemaker/Proprietor of MagnaVita Cellars

218 wines • 14 followers • 37 following

Neil ey Jeremy

Zeste Blanc de Macération Sec Chenin Blanc 2017

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9.3

Damn awesome. Bright with a touch of sparkle at first. Deep orange with balanced tannins. Dig. — 6 years ago

Amr, Alex and 1 other liked this

Eberle

Mill Road Vineyard Viognier 2017

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8.9

Very bright - notes of pineapple & guava — 7 years ago

Manni Nössing

Südtirol Eisacktaler Grüner Veltliner 2016

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9.2

Golden yellow color, flinty steely aroma, juicy balanced acidity with notes of light citrus and a touch of golden apple. Really delicious! — 7 years ago

One Woman

Sauvignon Blanc 2017

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8.8

Nice green grass notes on the nose. Balanced acidity & yellow apple flavors with an mild crisp finish. 2017 Vintage. — 7 years ago

Bremer Family

Napa Valley Cabernet Sauvignon 2009

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9.1

Opened a little musty, but cleared out and developed nice cedar, Cocoa and plum notes after about an hour. Drinking well. 5/19/2019 — 6 years ago

Domaine de Marquiliani

Anne Amalric Red Blend 2016

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8.8

Great BBQ wine. Rustic & fresh. Enjoyed on an early fall night in Napa by the fire pit. Paired with grilled lamb sausage & charred kale. Awesome. — 7 years ago

Channing Daughters

Sylvanus Pétillant Naturel Bianco Pinot Grigio Blend

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9.5

Lovely, dry, notes of lime & straw. — 7 years ago

Yannick Amirault

La Coudraye Bourgueil Cabernet Franc 2017

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9.3

Everything that I love about Bourgueil is I this wine. Rich, but fresh, chalky notes with layers of purple flower. Gotta get more. — 6 years ago

The Hess Collection

Small Block Series Mount Veeder Napa Valley Grüner Veltliner 2015

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8.6

Light lemon & honeysuckle nose, medium gold color, medium acidity, round & fruit forward flavors of honeydew melon. Slightly bitter finish. Definitely new world style GV. — 7 years ago

Folias de Baco

Uivo Pt Nat Pinot Noir Rosé

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9.1

Lovely & layered. Yeasty citrus notes with a yellow cherry finish. The wine really comes alive as the pettiant subsides into the background, about 15-25 min in the glass. — 7 years ago