Marcus Chacos

10

OMG... get this! — 9 days ago

Marcus Chacos

7.0

A little overly acidic and stronger tannins than I prefer, though it softened with oxidation and was a little better with fats, though was unbelievably softer after a chocolate, lava and icecream pudding... though still not a strong contender for a favourite. — 12 days ago

Marcus Chacos

7.5

An interesting wine that is definitely not a pinoit or a shiraz. It feels like it is somewhere between, but not on the same continuum, making it an intriguing wine, and it paired well with our Bolognaise, though not an exquisite match. — 24 days ago

Marcus Chacos

10

OMG - get this!! — 9 days ago

Marcus Chacos

9.0

Smooth... crisp, this could be a new challenger for our favourite. May need to look further into this in regards to pricing and accessibility. — 12 days ago

Marcus Chacos

6.5

It's palatable enough, but not something we would drink consistently. — 21 days ago

Marcus Chacos

10

OMG - get this!! — 9 days ago

Marcus Chacos

6.1

Terrible!!! — 16 days ago

Marcus Chacos

8.5

We drank this, not fully chilled and from a plaster cup, and deserves a reassessment in comparison to our favourites. — 19 days ago

Marcus Chacos

8.5

An absolutely smooth finish and a light Syrah that is simultaneously complex and changes for the better with food, particularly with a fatty scotch fillet and seared scallops, exquisite! — a month ago