Pale straw color, light but complex with soft pear, lemon curd, slightly creamy mouthfeel with sparkly notes. Not too acidic nor too soft. Great aperitif! — 5 years ago
Mellow though a bit tannic — 5 years ago
Very drinkable, somewhat full bodied for a Montrpulciano. Might be nice chilled. — 4 years ago
Honey yellow color, lots of dried pineapple, creamy, quite sweet. Maybe best as an aperitif, probably good as a spritzer. — 5 years ago
Benefits from a significant decanting - left the bottle uncapped overnight and the next evening it was lush and bold, when before it was quite sharp and thin. — 5 years ago
Slightly effervescent, classic pink, dry, minerals, a little bit of tartness — 5 years ago
Yum — 5 years ago
Pale yellow, pineapple and lemon curd with some creamy oakiness at the end. Yum! — 5 years ago
Tasty affordable viognier - clean, fresh, not too acidic, soft lemon/grapefruit and grass — 5 years ago
Margaret Jankowsky
Delicious, quite full bodied, blackberries and resin. Great right out of the bottle, try decanting next time. — 4 years ago