Mark Wilson

9.0

Had at Becco I’m NYC. Enjoyed — 6 years ago

Mark Wilson

Recommended by TW. Said more modern style with only 20 days skin contact vs 40 for many Barolos. Said is drinkable now but 1-2 hour decant. — 8 years ago

Mark Wilson

9.3

Great Pinot. Had at Berns steakhouse. Amazing price at $93 which almost same as if bought directly. Patently if fruit balanced with solid acid ( but not too much) on back end. Comparable to a Belle Glos but better. — 8 years ago

Mark Wilson

Got BOGO at Publix — 8 years ago

Mark Wilson

9.3

Had at Berns. Of three wines Steph likes this best( others Honig Cab and Keenan Merlot). Fruity but smooth with solid finish that brought out licorice and different flavors than initial taste. — 8 years ago

Mark Wilson

Have not tried yet. Armas brought us when Steph recovering — 8 years ago

Mark Wilson

Lewenson's brought to dinner 6/17. Have not opened yet — 8 years ago

Mark Wilson

9.1

Delicious. Fruity with multiple flavors. Great summer wine. Mike S recommended. Finished bottle same night. Great PQR at 14.40 on TW 20% off. Not as good as Hartford but as good as Seghasio Sonoma. Need to stick up on. — 8 years ago

Mark Wilson

9.2

Had at Berns. Solid Cab. Great with steak. Full body not too tannic. — 8 years ago

Mark Wilson

8.8

Fit from Lewenson. Fruity but dry. Needs to decant. Agree better food wine than by itself. — 8 years ago