Mathew had the 2015 on 20 November 2017. Light and simple. Green and easy. Fresh but not much else. — 7 years ago
Sherberty freshing. Too tart? Very green in all senses. 13 November 2017 — 7 years ago
Mathew drank this 18 January 2018. Crisp, beautifully clear and pale. Pleasingly acid and mineral. — 7 years ago
Mathew drank the 2016 on 21 November 2017. Earthy but light. Drinkable but not amaze. — 7 years ago
Tasty for a BC red. 15 November 2017. — 7 years ago
Super easy-drinking. Smooth and full, yet simple and refreshing. 12 November 2017; 2016 vintage. — 7 years ago
Mathew had this 7 years ago
2015 vintage on 12 Jan 2018. Not as remarkable as the 92 points label would have you believe, but still deliciously drinkable. Could not taste the promised “hints of almond and walnuts.” Am imbecile. — 7 years ago
Sturdy and solid, no finesse, but perfectly drinkable. Fresh and tart, tiniest bit of buzz on the tongue maybe? — 7 years ago
Mathew Iestyn Parry
Solid, round, brown and porty. Drinkable but doesn’t blow socks off. 20 Jan 2018 — 7 years ago