Matthew Davis

9.0

Bright and acidic, mineral and savory notes predominate. Some buttery flavors too, i would guess from oaking. A little tropical floral on the long finish. Medium bodied, maybe almost full bodied. Golden nectar color. — 2 days ago

with Navin, Elizabeth and 1 other

Matthew Davis

8.7

Ok, but not amazing still pinot noir from champagne. Some floral, maybe lilac, a little meat or leather undertone. — 6 months ago

with Navin and Elizabeth

Matthew Davis

8.9

Really nice- cloudy when cold, but nothing to worry about. Sippable but also interesting — 6 months ago

with Rivka, Navin and 1 other

Matthew Davis

8.7

Interesting that it didn’t have a strong riesling taste, pretty muted. Tasty but didn’t strike me as particularly fantastic. — 12 days ago

with Rivka, Elizabeth and 1 other

Matthew Davis

8.9

Fantastic! This Brunello is amazing - the 2017 feels like still quite young, chewable and still very complex. — 6 months ago

with Navin and Elizabeth

Matthew Davis

9.0

The cuvee fut was so interesting, vanilla and funk, a little color, really nice and intriguing. — 6 months ago

with Elizabeth, Rivka and 1 other

Matthew Davis

8.9

Really floral on the nose- rose bushes? Maybe some saltiness too. Minerality on the palate but also cherries, floral, a bit more savory than fruity. Some acidity and medium body. — 5 months ago

Matthew Davis

9.0

So good!!! Golden raisins, fig, maybe some pecans or toasting almonds. Not too heavy or sharp in the mouth. — 6 months ago

with Navin and Elizabeth

Matthew Davis

8.9

We had the cuvee cuve, which is more clean, less full and structured, but the nose is still quite interesting and different from most champagne. — 6 months ago

with Rivka, Navin and 1 other

Matthew Davis

8.8

Actually drank the Golden Hour: blend of each a third Sauv blanc, Viognier, Muller Thurgau- was the closest thing I could find on delectable. Lots of nectarine, grapefruit and vanilla- feels like a little oak? Paired well with Thanksgiving dinner, and also solo before and after… — 7 months ago