Matthew Lee

7.0

Thin body, some musk, acid on the tongue. Virtually no fruit flavors until the swallow, and then only a hint of apple. Little development. The label says, "100% Vinifera Rootstock," so I'm guessing others have also wondered if this is actually wine. It is, just decidedly meh. — 8 years ago

Matthew Lee

9.0

Dry, not as sweet as most reds, not as bitter as most Brunelli. Leave open for at least an hour. — 8 years ago

Matthew Lee

8.8

2011. Flavors increase with aeration. Relatively light with little astringency. Fairly bittersweet with aftertaste of dark chocolate and berries. — 10 years ago

Matthew Lee

8.8

Citrus bouquet. Bright, full body. Acidity and spritz dramatically decrease after swirling. Outstanding value. — 8 years ago

Matthew Lee

8.8

Tasty, drinkable especially one hour after opening. Light body, little astringency, ripe black fruit, hint of apple. — 8 years ago

Matthew Lee

8.9

Excellent with filet. — 10 years ago

Matthew Lee

8.2

2011. Mild sweetness, light, very drinkable. — 10 years ago

Matthew Lee

6.5

Thin, watery, no development or flavors. Weak bouquet. No improvement after immediate aerating or 12 hours decanting. Would not recommend. — 8 years ago

Matthew Lee

9.8

Smooth, black fruit, perfect sweetness and finish. More drinkable than expected right after opening. Highly recommended! — 8 years ago

Matthew Lee

8.0

Light, refreshing, fairly sweet, mild astringency, citrus flavors. Mellow initial mouth-feel, fairly crisp finish. — 10 years ago