Tempranillo, Cab. Sauv. and merlot blend. Intense color, brique red colored tips. Nose of oak, licorice, leather and little cinnamon and coffee(?). Dry, barely perceptible residual sugar. Medium-full bodied. Very pleasant minerality and flavors of red fruits and spices. Well balanced, Smooth tannins but, if I may, a itsy - bitsy more acidity would have made it even better. A definite catch for the price. — 9 years ago
Intense ruby color, very earthy nose with hints of leather. Dry, Medium acidity. As pointed out in other reviews, it opens up after about 30 to an hour with awesome aromas of berries, licorice, medium-full bodied. Definite cadidate for decanting. Tannins, in my opinion could still be toned down for 2-4 years. A beautiful match to my grilled medium cooked, garlic salt, pepper ribeye...Overall very good. — 9 years ago
2014, Medium intencity ruby. Mineraly nose, vegetal and red fruit hints. Low acidity, dry but slight sweetness, very soft tannins. Full-bodied, very slight hints of red berries but not very complex. Good value for the price. — 9 years ago
73% grenache, 27%syrah, dry rosé. Notable acidity which makes it crisp and refreshing. Fruit forward, flavors of strawberry (maybe?) and apple. Medium bodied, notable acidity but very well balanced. Very good and refreshing, excellent as a summer pre-dinner cocktail or mellow afternoon in the sun. Very good — 9 years ago
2011, medium intensity ruby, complex earthy, oak, alcohol smells, very low acidity, dry with tiddy bit of sweetness, a little tingling sensation on tongue. Very smooth tannins, mid to full bodied, flavors of licorice, berries. It was an excellent pair with my bbq bacon cheese burger. Very good. — 9 years ago
Maxime had this 9 years ago
'82, Honey golden colour. Ripe fruit odors of apricot, grapes and honey. Sweet, taste of minerality, persistent flavours of apricots, apples hint of vanilla. — 9 years ago
2011, intense ruby with violet edges, smell of alcohol, oak and berries. Full-bodied, Great aromas of plum and berries, very present tannins. A good BBQ wine. — 9 years ago
Dry, ruby trailing on red. Smell of leather, spices. Medium body, medium-high acidity, low-medium bitterness. smooth tannin. Aromas of licorice. Well balanced, good. very good value for 10 or under. — 10 years ago
Maxime Champagne
Medium intencity, Red with slight red brick edges. Light nose of earth and spices. Dry, Low acidity and sugar, Smooth - medium tannins. Lively red fruits taste with hint of vanilla. Good. — 9 years ago