Les Domaines Paul Mas
Vignobles Paul Mas Pays d'Oc Chardonnay 2013
The 2013 is yummy. Very smooth. It's fresh and smells a little grassy. — 10 years ago
Robert Hall
Paso Robles Syrah 2011
Delicious. Lots of flavor but not too thick or jammy. Lovely with brisket. — 10 years ago
Château Redortier
Beaumes-de-Venise Red Rhone Blend 2010
Dark black fruit with a fennel overtone. Lovely weight. Excellent match for lamb and Rosemary. — 10 years ago
Carnivor
California Cabernet Sauvignon 2013
Rich and assertive, thick and muddy with hints of blackberries and carob. Definitely a do again. — 10 years ago
Kevin liked this
Belle Ambiance Family Vineyards
California Pinot Grigio 2013
Pretty good - not for anything special but nice for a change. — 10 years ago
Cline Cellars
Contra Costa County Old Vines Zinfandel 2013
A little acid, with hints of cherry and an earthy richness. Strong, and bold. Delicious with ribs. — 10 years ago
Mark West
Limited Edition Central Coast Pinot Noir 2013
Michelle had this 10 years ago
Babich Wines
Marlborough Sauvignon Blanc 2005
Just not yummy. Somewhere between a Chard and a Sav blanc, and not in a good way. — 10 years ago
Calder Wine Company
Napa Valley Syrah 2012
Michelle had this 11 years ago
Michelle Walters
Fresh, bright and smooth. Wonderful chard for a savignon blanc lover. Bargain basement price. Love it! — 9 years ago