Mike Fabian

8.6

Not too bad at all for 20 bucks, good for cooking, but easy to 'one for you and one for me' when doing so — 3 years ago

Mike Fabian

8.8

Nice with a spicy meat-based paella, definitely helped by some aeration — 5 years ago

Mike Fabian

8.0

Really nice grape, will probably cellar nicely but is a bit on the dry and tangy side for my liking. — 6 years ago

Mike Fabian

9.2

Really liked it, little tangy to start with but better with every sip! — 4 years ago

Mike Fabian

7.5

Little bit sweet for my liking... — 5 years ago

Mike Fabian

8.9

Bit tangy but smooth, nice with some charcoaled meat — 6 years ago

Mike Fabian

8.7

Little sweet but very drinkable now — 6 years ago

Mike Fabian

8.3

Nice wine, could do with a couple more years in the cellar, but not a favorite only because i wasn't a fan of the aftertaste — 4 years ago

Mike Fabian

9.0

Very tidy...
— 5 years ago

Mike Fabian

8.7

Nice with a bolognese..: — 6 years ago