2010 is best year thus far. — 9 years ago
Milly had this 9 years ago
Smooooth and velvety. — 9 years ago
Grandma, great-aunt, and Mom likes it. Said it was nice and dry. It was mostly smooth for me. Worth trying again. — 9 years ago
Smooth, not too tart or sweet, low tannins, no nasty aftertaste, and a heady floral bouquet in the glass. This was a very nice wine for dinner. We paired it with spaghetti & meatballs, pork lasagna and sausages & peppers. — 9 years ago
Good choice. Brother picked it, so I can't complain. — 9 years ago
Milly Chapman
Just the perfect wine. Best with beef. A little goes a long way. Sadly, I can't set the location of the restaurant in the app, so I'll put it here:
L'Osteria Del Forno:519 Columbus Ave
San Francisco CA 94133 — 9 years ago