Deep, berry forward. Slight tobacco. — 7 years ago
A little thin for a Rioja, but dry like I like it. Lots of pepper. — 7 years ago
Perfect with steak and salad eaten outdoors on a sunny day in the northwest. Downright refreshing. — 7 years ago
I don't love Pinot's, but this is good. — 7 years ago
Like licking warm blackberry juice off a granite slab. — 6 years ago
Everything I love in a cab. Better every minute in the air. — 7 years ago
Nice oak. — 7 years ago
Afternoon in the garden, this with dinner. Could not be a better pairing. — 7 years ago
Nathan Ellis
Almost too perfect. Just want to drink it all up. -0.5 points because there’s nothing to slow me down. — 6 years ago