Blackberry and dark red fruit nose, quite round for a 17-year old, a perfect match for strong French cheeses like Livarot, Saint Marcelin, and Saint Nectaire Fermier. — 7 years ago
Incredible bouquet. Tastes much milder than expected but still earthy and fruity. — 8 years ago
Olivier had this 8 years ago
Incredibly well preserved. An amazing Saint Emilion. Probably one of the very best I've ever tasted. Perfect on red meat and salty caramelized potatoes and with some fresh baguette and Saint Félicien. — 7 years ago
Nice and round, going on orange. Perfect with a reverse seared Ribeye and Truffade. — 8 years ago
Olivier had this 8 years ago
Round and delicious. — 7 years ago
Strong nose, incredibly smooth for its age (11, 2005). One of the best wines I've ever had in my life. — 8 years ago
Olivier Lacan
Olivier had this 6 years ago