Orshi had this 9 years ago
Mineraly deliciousness. Enjoying it with freshly harvested and grilled Hood Canal oysters. Damn. — 9 years ago
This wine... is mental. Olives, salt, toffee, oil, funk.
I wish I had some Jamon on hand to go with it.
Amazing. — 9 years ago
Amazing stuff, funky, aged cheese aromas with some air contact turning to black tea, mushroom, soy sauce, dirt.
Savory, sophisticated, elegant, herby, earthy palate.
I would love this with some nice herb rubbed roasted lamb. — 9 years ago
Lovely wine, right now it's the perfect balance between fruit aromas and aged aromas. Dark fruit, rose petal, leather. — 9 years ago
Orshi had this 9 years ago
Yum, yum, yum. ... — 9 years ago
Medium bodied brambely goodness.
Would serve lightly chilled around 60F. — 9 years ago
Orshi Kiss
Lovely nose, Tar, cherries, herbs, medium body, but leaves you with an unpleasant bitterness and a weird aftertaste. I wish I liked it better. — 9 years ago