Nose of red fruits, black cherries, white flowers, mild black pepper, smooth oak. Flavors of ripe cherries, black pepper, vanilla and black currant. Soft tannins. — 2 years ago
Ripe red fruit, hints of violet, slight mushroom and forest floor. Great minerality, balanced acidity and soft tannins. — 6 months ago
Pablo had this 2 years ago
Floral, enough fruit left, mostly dark berries, old book, dried leaves, forest floor, and nicely mellowed tannins. 2009 in 2025. — 8 months ago
Pablo Rivera
Nose of wood, tobacco, raspberries, and flowers (violets?). Still quite balanced acidity at 10 y/o, palate if dark berries, some vanilla, tame tannins. Clearly not top-shelf Barolo, but really surprising! — 30 minutes ago