Strong flavor - light body, low acid — 4 years ago
Good - not sure if I get the ‘buttery’ flavor. Light body. Light acid . — 4 years ago
Earthy with balanced tannins and acidity. Very arty and clever. — 4 years ago
Really liked it - sweet, low acid, low tannins. — 4 years ago
Groovy - like bit of oak. Not too strong not too light. — 4 years ago
Good - slightly sweet but not like a desert wine. Paired with fried chicken based on web recommendation and it turned out great. — 4 years ago
Scent - a leather that reminds me of a new vinyl shower curtain.
Little smoky, medium bodied, nice but not overwhelming tannins.
Overall I enjoyed this one! — 4 years ago
Alright - acidic - not in buttery chard style. — 4 years ago
Smell apple and pear. Light body. Moderate acidity aftertaste. Enjoyed with pork shops with parmesan crust. — 4 years ago
Patrick Cooney
For people who want their Bloody Mary’s in wine form - Opaque dark purple color. Spicy, pepper aftertaste. — 4 years ago