Vieux Remparts
Lussac-St. Émilion Red Bordeaux Blend 2012
2012 - definitely needs to breathe for a couple of hours before drinking to mellow out this wine - then is very tasty deep standard St Emilion. Would definitely buy again. Good cheese and dark meat wine. — 8 years ago
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Peter Jauneika
Eating Thai or Chinese food? This is the wine! Sweet but still fresh and crisp. Always keep some in the chiller ready for that next meal — 8 years ago