Preston Thomas

8.5

After letting this open up a bit in glass, synthetic cherries are prevalent on the nose, as is leather. On the palate, copious leather and subtle spices. Velvety tannins that linger in the right ways. Would probably let age for a time so it can open up. — 9 years ago

Preston Thomas

9.0

Preston had this 10 years ago

Preston Thomas

9.0

Veru nice Old World style Cab. Franc. Nice in isomethoxypyrazine - enough to detect, but not overpowering. — 9 years ago

Preston Thomas

8.0

The aromas of this wine are beyond fantastic. However, the mouthfeel doesn't meet the expectations. Even though it is very nice on the palate. Very high acidity; I would put this in a library. — 10 years ago

Preston Thomas

9.0

Preston had this 9 years ago

with Adam

Preston Thomas

9.5

My first Dolcetto did not disappoint. Very clean finish. Would make a good table wine. — 10 years ago