Lots of buttery notes, no oak. — 8 years ago
Perfect rosé. Light, crisp and very lightly sweet. Perfect for a hot day. — 9 years ago
Wonderful champagne from Epernay. Light and fruity with a sweeter taste with a different but delightful finish from most — 10 years ago
No oak, no butter, no body. Rather flat and unimpressive. — 8 years ago
A Bordeaux rosé when I normally never drink anything not from Provence. This was sweeter and had a hint of carbonation. Still very refreshing and good for summer — 9 years ago
Lovely rosé. Crisp with a slightly buttery finish. Flavor is subtle, unlike some rosés which are too heavy on strawberry or don't taste like much at all. — 10 years ago
Crisp, fruity... like a Pinot Grigio — 8 years ago
Smooth almost creamy Pinot noir — 9 years ago
Crisp and tart, emphasis on tart. Strong citrus and green apple flavours. Paired with cream base seafood dishes and it's pretty good. Alone- not so much unless it was ice cold and served on a hot summer day. — 10 years ago
Rachel Van Maasdam
Smooth, fruity, light, lovely — 5 years ago