As always, delicious. Everything coming together. Rich cherry, liquorice, oaky vanilla, earth. Tannins are still grippy but well integrated, real structure. — 2 months ago
Beautiful berry fruits, chocolate covered cherries, earthy leaves and soil and still strong but integrated tannins. Beautiful with steak frites. At Bistro de Paris. — 13 days ago
Hint of white flowers on the nose, first taste is the tart acidity, lemon peel and lemon pith, then a mineral core and finish. — 13 days ago
Crisp, tangy and also floral. Nice lunch wine. — 2 months ago
Very fresh and lively. Sweetish edge but good tannins and reasonably long. Can’t place what the fruit reminds me of right now, though. Not a berry, something else. — 13 days ago
Nice drinkable white. Not so memorable or distinctive but decent. — 13 days ago
Raun had this a month ago
Raun Kupiec
Very deep, dark purple. Upon opening a hint of mild Brett? A bit like a band-aid, but that went away in a matter of minutes. Earthy herbal flavors predominate over fruit. Thyme, sage, rosemary. Meaty. Faint sour cherry and chocolate well in the background. Will need to revise in an hour once it has opened up more. — 7 days ago