Robert McGurgan

7.5

Smells a little like fart. Simple, tart, drinkable. I wouldn’t buy it. — a month ago

Robert McGurgan

7.3

Bitter, simple flavor. Low acid. Pleasant. — 3 months ago

Robert McGurgan

8.5

Solid, likeable. Pleasantly drinkable. Spicy and slightly smoky dryness. Light body. — 6 months ago

Robert McGurgan

8.0

Leather nose. A little butter as it warms up. Jam, dark fruit, dark chocolate, astringent. Falls apart a bit as it warms up and then comes back together. — a year ago

Robert McGurgan

8.2

Pleasant, light, inoffensive. Good with spicy food. — a month ago

Robert McGurgan

8.1

Oaky spicy nose. Dark red. Grape jam stickiness with Cinnamon, fig. black-tea astringency. It has a bitter acidity that reminds me of sweet-tarts; near unpleasant until it mellows after ~10 minutes. — 2 months ago

Robert McGurgan

8.8

Funky, gym sock onion nose. Apple. — a year ago

Robert McGurgan

7.7

Good I think?, but not my style. It was tart and light, and this seemed to pervade over any other complexity. Got slightly buttery/creamy as it warmed, in a way I (for once) didn’t hate. Drank within 1.5 hours of opening, didn’t decant. — a month ago

Robert McGurgan

7.7

Nose: eraser, raisin, toasted wafer. Taste is watery - communion wafer plus cheap wine. — 6 months ago

Robert McGurgan

8.5

Yeast nose. Sharp salt cava tang. Dry. Good. — a year ago