We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Deep ruby red colour. Aromas of spicy red fruit, kalamata olives, black peppers, baking spices and herbs. Full bodied wine with richly textured fruit in the mouth along with mineral notes, smooth but grippy tannins and balanced acidity with a touch of smoke. Soft and pleasant dry finish. An interesting and unique syrah from Chile's northern desert-like Elqui Valley region. Highly recommend 1-2 hours decanting. — 8 years ago
Rudi Rojas
Deep ruby red colour. Aromas of spicy red fruit, kalamata olives, black peppers, baking spices and herbs. Full bodied wine with richly textured fruit in the mouth along with mineral notes, smooth but grippy tannins and balanced acidity with a touch of smoke. Soft and pleasant dry finish. An interesting and unique syrah from Chile's northern desert-like Elqui Valley region. Highly recommend 1-2 hours decanting. — 8 years ago