Juicy, London fog, pear, dried apricot on the nose. White melon, orange rind, jasmine. Perfect stand alone white. — 9 years ago
Blueberry pie, soft oak, toasted pecan, sea same, berry bush on the nose. Pulpy fruit. Will be drinking on its own. — 9 years ago
Mango and papaya finish. — 9 years ago
Ruoxi had this 9 years ago
Celery root, lime, lemon, cherry skin, strong lavender on the front, finish is dry, red bean paste. Pairs well with duck in jam reduction, cured meats. — 9 years ago
Plum, toasted almonds, cherry, salt water taffy, soft oak on the nose. As with most PN, good dinner wine with pork, roast beef, light cheese although finish is forgettable. — 9 years ago
White for any occasion. Such a good intro to Gewürztraminer. — 9 years ago
Smoked mackerel, anchovy, soy, mushrooms, plums. Plush red wine, juicy, black pepper. — 9 years ago
Celery, brandied cherries, charcoal, black pepper, blackberry preserve, iron, orange marmalade. Tight red wine for summer drinking. Okay for any occasion. — 9 years ago
Ruoxi Cao
Very easy drinking, notes of tangerine, granite, goose liver, green tea — 6 years ago