Very pleasant, some fruit and mellow tannins. — 12 days ago
It needed to open up. It was quite good with grilled duck and ratatouille — 14 days ago
Nice wine, went well with hamburgers from bison and ratatouille — 4 days ago
Very good wine for the price. Needed an hour to open up. Fruit and moderate tannins. Went well with barbecue veggies, steak and merguez. — 11 days ago
This wine tastes totally different from the one I had a few months ago. I feel mostly tannins! — 17 days ago
Nice wine, citrus and acidity — 7 days ago
Somewhat tannic. Went well with merguez and ratatouille. — 9 days ago
Very nice wine! Green flint, and citrus — 13 days ago
Needed to open up. Still tannic. Went well with barbecued duck — 18 days ago
Sam Friedland
A pleasant wine, soft tannins, dark color, coffee and chocolate. Went well with barbecued duck and steak, left overs. — 2 days ago