Slightly boozy. Reliable Malbec. I could say it invokes memories of my trek through Patagonia and the dinner I had with a local family - but I have never been and so that never happened. Don't let this wine get too warm. — 10 years ago
Lightly sweet. Well carbonated. Easter worthy. — 10 years ago
Surprisingly light for a ripasso. Currently eating it with Rib eye and it is very nice. — 9 years ago
This wine smells amazing. I want febreeze that smells as delish as this wine. — 10 years ago
Sarah had this 10 years ago
God I love Ripassos. So much. Even "cheap" ones like this are a tasty, rich, delightful treat. Set a plate of pasta in front of me and hell, throw in some veal and I will die a happy, slightly over weight woman. — 10 years ago
Sarah had this 9 years ago
I mean - Uruguay wine?! Now that's not something you see every day. And it's too bad because this was full, fruity and not heavy, and if you speak Spanish - a great read. — 9 years ago
Very tasty. Full bodied. I was surprised that such a young wine had this much depth...kind of like me. — 10 years ago
Sarah Parker
This was wonderfully satisfying. The delicious oaky nose was so smooth. I want to find a cologne that smells like it and make my husband wear it. It was balanced and full without over powering. Very solid. — 9 years ago