Jammy red fruit on the nose, baked down raspberry with a surprising amount of tannin for Garnacha. Maybe a hint of dark cocoa powder on the finish. — 7 years ago
Sarah had this 7 years ago
Sarah had this 7 years ago
Sarah had this 6 years ago
Easy-sipping. Lilac and raspberry on the nose (as well as up-front on the palate) with a peppery finish — 7 years ago
Jammy on the nose, with so.much.oak on the finish. Straight up strawberry vanilla pie. — 7 years ago
Light cherry, lavender on the nose, and a really noteworthy grapefruit finish. — 7 years ago
Sarah had this 7 years ago
Sarah Wood
Sarah had this 6 years ago