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I've found Canyon Road to be the only wines served at two different commercially catered affairs a week apart where the wait staff would come round and round to your table offering to fill up your goblet with the cheap stuff. I thought both the Pinot noir and the Chardonnay to be harsh and not worth drinking. — 9 years ago
S. ENTHU AGER
I've found Canyon Road to be the only wines served at two different commercially catered affairs a week apart where the wait staff would come round and round to your table offering to fill up your goblet with the cheap stuff. I thought both the Pinot noir and the Chardonnay to be harsh and not worth drinking. — 9 years ago