Gets really smooth the longer it opens up. Lots of complexity, great with spicy red sauces. :) — 10 years ago
Stephanie had this 10 years ago
Stephanie had this 8 years ago
Smooth & easy — 9 years ago
Really great- light & fruity for a Nebbiolo. Ferments in a cement cask. (At Mezzaluna) — 10 years ago
Very smooth Sangiovese blend — 10 years ago
Licorice. Zin-like but very smooth — 9 years ago
Super easy to drink, but not as good as the NOI4 — 10 years ago
Easy to drink, opens up well. (At it's italia!) — 10 years ago
Stephanie Dean
Easy drinking red, good with peppercorn sauce. — 8 years ago