Wines of Substance, LLC
Cs Washington State Cabernet Sauvignon 2015
Surprisingly good for an elemental wine. Dark cherry and cedar. Strong tannin finish. Very nice with Roast Beast. — 7 years ago
1000 Stories
Small Batch Bourbon Barrel Aged California Zinfandel
A nice Zin with strong berry flavors and a hint of vanilla. The bourbon flavor is in the background and the finish with a combination of wood smoke and pepper as your final flavor. An interesting wine and worth a try but not different enough to be a favorite. There are nicer Zins and, well, it's not a substitute for a good bourbon. — 8 years ago
Belvino
Veneto Pinot Grigio
Thomas had this 5 years ago
Grassini Family Vineyards
Estate Happy Canyon Cabernet Sauvignon 2013
Silky smooth like a good merlot with full flavor of a cab. Berry and leather. — 7 years ago
Robert Mondavi Winery
Private Selection Aged in Bourbon Barrels Monterey County Cabernet Sauvignon 2015
Interesting flavors. The bourbon notes are strong at first but it lacks the complexity I was expecting and the finish is disappointing as in not much of anything. I'll finish the bottle but probably won't buy another. — 8 years ago
Bogle Family Vineyards
California Sauvignon Blanc 2013
Thomas had this 9 years ago
Z. Alexander Brown Wines
Uncaged California Cabernet Sauvignon 2016
It is definitely a Cab. Not spectacular but not forgettable either and maybe that’s its strength. This wine will pair well with most anything. It is balanced. Does not overwhelm food like some Cabs do yet has a solid taste that stands up to and compliments other strong flavors. I will buy it again. 2016 vintage. — 7 years ago
Saint Croix Vineyards
Vignoles 2015
Refreshing and a little sweet. Pairs well with white fish (Tilapia) cooked in lemon butter. — 7 years ago
Fattoria del Cerro
Vino Nobile di Montepulciano Sangiovese 2012
Thomas had this 8 years ago
Thomas Kalinowski
Black cherry and leather to start. Dry in the middle and a little bitter finish. Not bad but not my favorite. — 5 years ago