Had high expectations, but were not met. This wine definitely improved as it sat, but had a funky nose and strong herbal / minty taste. Not something i would order again. Peculiar and overpowering taste made it overpower my palate — 6 years ago
Vibrant color and dry. Pairs well with sharp cheese, fish, easy to drink but good structure — 6 years ago
Not a typical Pinot. Very dark in color, strong tannins. Work well with pizza, pastas or rich dishes. Taste improved as it breathed. — 6 years ago
Solid wine for the price. — 6 years ago
Stand up cabernet from California. Long finish, great for price — 6 years ago
Vanessa had this 8 years ago
Solid choice but not a favorite.
For an oaked chardonnay this ran more on the sweet side and less on the buttery and nutty side. Medium bodied. Tropical notes, would go well with spicy food. — 6 years ago
Great for the price. Richer than the typical pi ot noir, with notes of blackberries, figs and plums. Nice round finish. Easy drinking. Good for pasta, pizza, etc — 6 years ago
Absolutely stunning chardonnay, full bodied, buttery, nutty, creamy — 6 years ago
Vanessa Mesics
Surprisingly good. Not quite dry, definitely sweeter notes. Reminiscent ti me of an unoaked chardonnay with tropical notes and a touch of nuttiness. Medium bodied. Great with seafood, sharp cheese, spicy foods... — 6 years ago