A little funky on the nose, greens. Grapes are Egypt! — 5 months ago
Red fruit notes and a little bit of spice. Cherry, thyme, fig. What a surprise delight. 13.9% alc. medium garnet. Easy to drink. Pretty sure this is a Sangiovese blend.  — 8 months ago
Nose: honeysuckle, elderflower, pear, orange zest, cooked apple. On the palate it is soft and rounded. Typical characteristics of a Chardonnay. It was lovely.  — 8 months ago
Still got it! Deep golden color. Apricot, bergamot, soft anise. Light textured on the palate. Only 8% ABV, easy to drink. Not too sweet. Amazingly approachable. — 13 days ago
Faint fuscia and apricot on the nose, fruity on the palate. Medium full body. Delightful. — 5 months ago
Beautiful ruby, medium color. Wonderful soft nose of cherry, blackberry, pencil shavings; gentle tannins, very drinkable now. Enjoyed with Chinese meal, paired well specifically with steamed fish. 😋 — 7 months ago
Still kickin’. Nose: Cherry tobacco, exquisite, raisins. Palate: low tannins, long finish, hints of plum. No decanting needed. Drink now. — 2 months ago
Wow. Deep dark ruby. Blackberry, currants, cacao, wonderful nose. High tannins not gripping. Medium light body!! Strange. Haha. — 5 months ago
Stunning. Exactly like what I remembered the first time I smelled and tasted Windy Oaks. Nose: Cherry, raspberry, clove, cola, and fuchsia. It may have a couple more years or more to go, but it’s drinking beautifully right now. — 8 months ago
Veronica S
Blend of Petit Verdot and Alicante Bouchet, and a little bit of Syrah and Aragonez. Plum, mint, boysenberry on the nose. Medium and structured tannins. Fruit forward and light bodied. Rather unusual for this blend of wines.  — 13 days ago