Walter Fahr

8.0

Non-alcoholic red blend from. Napa Valley. The nose has a distinctive smell and taste of a red blend. Predominant taste of red berries. It is critical to serve this wine at room temperature with no chilling. The taste loses its typical red blend characteristics with any chilling. An interesting option if you have to have wine without the alcohol. Drank in June 2026 — 19 days ago

Walter Fahr

9.1

Very nice Primitivo from the Puglia/Salento region. Dark ruby color. Paires wonderfully with Southern Italian food, but will go well with a variety of foods. Drank November 2025 — 7 months ago

Walter Fahr

9.2

Very tasty Napa cab from Spring Mountain. Mature enough at 8 years to lay down nicely. Paired well with steak. Drank in June 2026 — a month ago

Walter Fahr

9.3

Excellent Pine Ridge Cabernet from Rutherford region. Fruit forward of course, deep ruby in color with great texture. Smooth, Great with a variety of red meat and pastas. Drank January 2026 — 6 months ago

Walter Fahr

9.2

Unusually sweet with tropical fruit flavors. Pairs very well with spicy foods. Enjoyable wine. Easy to drink. — 5 years ago

Walter Fahr

9.1

Very nice super Tuscan, Sangiovese and Cabernet Sauvignon blend. Easy to drink and pares well with pasta, red and white meat and a variety of dishes. Ruby color with pleasant nose and taste of dark cherry. Drank in April 2026. Smooth. — 2 months ago

Walter Fahr

8.8

Very good Sauvignon Blanc, especially for the price. Nice taste of citrus. Paired well with poultry and fish. Drank in December 2025. — 7 months ago

Walter Fahr

9.0

2014 vintage in December 2029.Well constructed Bordeaux that pared well with red meat. — 7 years ago