Super crisp lemony tea-like notes of chamomile verbena jasmine. Like a Celestial Seasons blend but, you know, better cuz it’s wine — 4 months ago
Well this was a nice surprise. Five spice, plum, hints of red berry, med tannins that give way to lush mouth feel, punctuated by a bright cherry note. Would fuck with again — 3 years ago
Girl I looooove me a porch crusher bubbly. Bright, Bartlett pear, some apple, bit of metal. Finish is short but whatevs — 4 months ago
Crisp pear, honeysuckle, granite, white pepper all weirdly washed with a bit of acetone? Who knew this works? Juicy lemony flinty mineral finish. Very hot tub-able — 4 months ago
Balanced and really narrowly focused. We got cherry liquor, plums, green tea, a whiff of oak, then bam! Maraschino shot with a heat of vodka and a squeeze of lemon. Juicy but short finish. Easy drinking — 4 months ago
A little petrol on the nose with a touch some stank. Apricots minerals and really nice mouthfeel. Finish is medium. Could crush this — 4 months ago
Lilies and floral perfume on the nose, apples nectarines a squirt of lemon exquisitely soft mouthfeel and a bitter almond honeysuckle finish. Dig it — a year ago
Wil Chow
Goddamn. Hypnotically aromatic and redolent of cherries, red berries, tobacco, a little forest floor, leather structured with just the right amount of minerality and crisp acidity and last for days and mouthfeel that’s just luscious. This, an edible, and some foie would be a perfect night in — 8 days ago