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Went beautifully with asparagus risotto (pictured). Interesting flavour, good body, some characteristics of Chardonnay, but definitely not the same, honeysuckle, quince, mellow citrus. — 8 years ago
All of the delicious things in a glass, and I can taste it about half an hour later...must be at its peak in 2016...delightfully honeyed, slight vanilla-infused butter, tropical notes, apricot, Eccles cake. Salted caramel. Fresh, open. — 8 years ago
Will Taylor
Will had this 7 years ago