Abbadia Ardenga

Abbadia Ardenga

Brunello di Montalcino Sangiovese 2015

Well structured Sangiovese, fruit forward with initial strong tannins. After 35 minutes decanted, both on the nose and palate, there is a beautiful blueberry, spice & floral experience. The tannins are soft and the wine fills the mouth with delight!
It may evolve a bit more but is ready now.
— 7 days ago

Abbadia Ardenga

Riserva Brunello di Montalcino Sangiovese 2007

Purple berries inter layered with olive oil and lavender, gun powder bitters n chocolate, firm n austere on the finish. — 10 years ago

Jordana liked this

Abbadia Ardenga

Rosso di Montalcino Sangiovese 2015

Wow! Soft, structured and delicious. — 9 months ago

Abbadia Ardenga

Vigna Piaggia Brunello di Montalcino Sangiovese 2017

Delicious. Better than most other Brunellos we have found in the states. Mineral, tanic, berries, mint… yummy — a year ago

Brett Hamilton
with Brett

Abbadia Ardenga

Rosé

Scott Barber
9.2

You reflexively wipe your chin this tastes so much like a juicy ripe peach. Sangiovese and??? Best Rose I've had this year!!! — 9 years ago

Riddley, Dan and 6 others liked this